BÛCHE DE NOËL FLAVORS
![](https://www.pastryxpo.com/wp-content/uploads/2023/12/Vanilla-Yule-Log-800x600.jpg)
VANILLA GRAND MARNIER
LAYERS OF GRAND-MARNIER MOUSSELINE & VANILLA GENOISE COATED WITH VANILLA BUTTERCREAM.
8"
12"
8"
12"
![](https://www.pastryxpo.com/wp-content/uploads/2023/12/image-35-min-800x600.png)
CHOCOLATE HAZELNUT
LAYERS OF CHOCOLATE MOUSSE, HAZELNUTS AND CHOCOLATE GENOISE COATED WITH A DARK CHOCOLATE GLAZE.
8"
12"
8"
12"
![](https://www.pastryxpo.com/wp-content/uploads/2023/12/image-34-1-800x600.png)
MOCHA
LAYERS OF CHOCOLATE ESPRESSO GENOISE & COFFEE MOUSSE COATED WITH A CARAMEL GLAZE.
8"
12"
8"
12"
![](https://www.pastryxpo.com/wp-content/uploads/2023/12/Alexandria-Yule-Log-800x600.jpg)
ALEANDRIA
ALMOND COCONUT MACARON, VANILLA GENOISE, PISTACHIO CREAM & A RASPBERRY PRESERVE CENTER WITH WHITE CHOCOLATE PISTACHIO GLAZE.
8"
12"
8"
12"
![](https://www.pastryxpo.com/wp-content/uploads/2023/12/German-Chocolate-Yule-Log-800x600.jpg)
GERMAN CHOCOLATE (gf)
LAYERS OF ALMOND CHOCOLATE CAKE, PECANS & COCONUT COATED WITH A CHOCOLATE GLAZE.
8"
12"
8"
12"